{{ 'fb_in_app_browser_popup.desc' | translate }} {{ 'fb_in_app_browser_popup.copy_link' | translate }}
{{ 'in_app_browser_popup.desc' | translate }}
{{ childProduct.title_translations | translateModel }}
{{ getChildVariationShorthand(childProduct.child_variation) }}
{{ getSelectedItemDetail(selectedChildProduct, item).childProductName }} x {{ selectedChildProduct.quantity || 1 }}
{{ getSelectedItemDetail(selectedChildProduct, item).childVariationName }}
購物滿3000元免運費(限台灣本島);離島另有優惠,可傳LINE聯絡我們。 on order
Not enough stock.
Your item was not added to your cart.
Not enough stock.
Please adjust your quantity.
{{'products.quick_cart.out_of_number_hint'| translate}}
{{'product.preorder_limit.hint'| translate}}
Limit {{ product.max_order_quantity }} per order.
Only {{ quantityOfStock }} item(s) left.
|詳細規格|品名:冷凍黃金柳葉魚淨重:3公斤/箱保存條件:冷凍於-18°C以下|食用建議|油鍋倒入適量的油,將中火預熱2~3分鐘至150°C~180°C,再以中、小火油炸2~3分鐘至兩面裹衣呈金黃色,熟後可視個人口味沾調味料食用。